Cashew Cheese

Can folks that don't eat cheese enjoy something that reminds them of cheese?

When I joined Elena on her dairy-free “personal journey”, the first, thing I missed was cheese.

Here the recipe that allowed me to feed my craving (without eating dairy).

In a Cuisinart blend:

-2 cups soaked cashews (or macadamia nuts)– soak for 10 minutes and then drain
-1/4 cup nutritional yeast flakes
-1/4 cup fresh lemon juice
-1 t salt

Interested in how YOU can Make Nutrition Fun? Start our Make Nutrition Fun online course for FREE here.

This course includes simple yet actionable advice about how you can make healthier living fun AND within your reach (for the entire family).

You'll receive helpful tools including the Meal Matrix, SEE food plan, and pantry setup guide.

You'll learn how to create a FUN relationship with food that will increase your energy and performance and decrease disease and lethargy.

And as another special gift for you, receive the #1 bestselling book, Make Nutrition Fun: End Food Fights and Find Family Peace in Just 30 Days for Free! 

Here's what Marci Shimoff, #1 New York Times Bestselling Author and Transformational Leader had to say about the book:

“Who knew nutrition could be so fun?  Kathryn Kemp Guylay marries the practical with the hilarious. The result: A healthier and happier you. I loved this book!”

Share this Post!